Tuesday, June 14, 2011

Plant Fusion: Gluten Free Protein Powder

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Just this week I was introduced to Plant Fusion: Multi Source Plant Protein Powder, and let me tell you, it is tasty!  Plant Fusion is made from a combination of pea isolate, artichoke protein, and brown rice concentrate, and one serving contains 21 grams of protein.   The best thing about this powder is that it contains no dairy, wheat, eggs, soy, peanuts, tree nuts, fish, or shellfish.  While you may not think some of these ingredients would be found in a protein powder, you would be surprised at what is actually on a typical ingredients list.  Not only is this protein powder hypoallergenic, but it also tastes great.

The powders come in chocolate, vanilla (my favorite), and plain.  Simply add a scoop of the powder, ice, milk, and "extras" of your choosing.  My favorite "extras" are peanut butter, bananas, frozen berries, almond milk, and peaches.  Actually, you could add the plain protein powder to a variety of sauces or casseroles to add extra protein to your dish.


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